Fresh Garlic

Pungent, Firm, and Naturally Flavorful – Premium Indian Garlic for Global Buyers

At Ecosvaad, we export Grade-A fresh garlic, cultivated in the fertile soils of Madhya Pradesh, Gujarat, and Rajasthan — regions known for producing some of the finest garlic varieties in India. Our garlic is hand-harvested, naturally sun-dried, and carefully graded to ensure uniformity, long shelf life, and high pungency.

We supply bulk quantities of fresh garlic to B2B buyers, including wholesalers, food processors, and seasoning manufacturers across UAE, UK, Europe, Southeast Asia, and more.

Product Specifications:

• Type: Fresh White Garlic (Hardneck/Softneck – based on availability)
• Size: 4.5 cm – 6.5 cm+ bulb diameter
  
• Color: White to creamy white skin, with clean cloves
  
• Pungency: High (Allicin-rich)
  
• Shelf Life: 60–90 days (cool, dry storage)
  
• Packaging: 5 Kg, 10 Kg, 25 Kg mesh/jute bags or custom cartons
  
• Availability: December to June (peak export season)
  
• Origin: India